Sunday Roast at South Sands

Beachside Restaurant

Book a Table

 

SAMPLE MENU - SUBJECT TO CHANGE

 

60-DAY AGED WEST COUNTRY SIRLOIN OF BEEF 

served with duck fat fondant potatoes, roasted carrots and parsnips, sauteed greens, Yorkshire pudding with beef jus

 

ROASTED CHICKEN 

served with duck fat fondant potatoes, roasted carrots and parsnips, sauteed greens, Yorkshire pudding with beef jus

 

VEGETABLE PITHIVIER  V 

served with roasted potatoes, roasted carrots and parsnips, Yorkshire pudding with sauce vierge